http://www.food-network.info Food network recipe Sun, 02 Jul 2006 08:31:17 +0000 http://backend.userland.com/rss092 en INGREDIENTS: 1 can peas 1 can string beans 2 cans tomato sauce 2 potatoes 1 tsp. parsley 2 carrots 2 stalks celery 1 onion 1 sm. cabbage 6 sm. zucchini 3/4 lb. piece salt pork 1 lg. can refried beans Salad macaroni (optional) DIRECTIONS: In a large pot, slice up salt pork and fry slowly to render the wonderful pork flavor. When all liquid is ... http://www.food-network.info/2006/07/02/minestrone-soup/ INGREDIENTS: 1 pkg. bean mix 3 qt. water 1 pkg. herb mix 1 carrot 2/3 c. (4 oz.) chopped lean cooked ham 1 (14 1/2 oz.) can no salt added stewed tomatoes, undrained 1 pkg. macaroni DIRECTIONS: Sort and wash bean mix; place in a Dutch oven. Cover with water 2 inches above beans; soak 8 hours. Drain beans. ... http://www.food-network.info/2006/07/02/minestrone-soup-2/ INGREDIENTS: 1 lg. onion, chopped 1 clove garlic, minced 29 oz. can tomato puree 2 (10 oz.) cans chicken broth 1 (15 oz.) can great northern beans 2 tbsp. parsley 1 tbsp. oregano 1 tsp. basil Black and red pepper to taste DIRECTIONS: Saute onion and garlic. Add remaining ingredients. Boil gently for approximately 15 minutes. Add 1 (10 ounce) package ... http://www.food-network.info/2006/07/02/minestrone-soup-3/ INGREDIENTS: 1/4 c. oil 1 c. chopped onion Garlic salt 1 c. chopped celery 4 tbsp. minced parsley 6 oz. can tomato paste 10 1/2 oz. can beef broth 1 c. coarsely chopped cabbage 2 med. carrots, sliced thin 2 tsp. salt 1/4 tsp. pepper Dash sage 1 can red kidney beans 1 can green beans 1 c. uncooked macaroni Romano or Parmesan cheese DIRECTIONS: In large pot, ... http://www.food-network.info/2006/07/02/minestrone-soup-4/ INGREDIENTS: 2 lbs. beef, cut up 1 tsp. salt 1 tsp. celery salt 1/4 tsp. black pepper 1 tsp. oregano 1/2 tsp. marjoram 2 tbsp. dried parsley 1 sm. onion, chopped 1/4 c. celery, diced 1 clove garlic, cut up 2 tsp. sweet basil DIRECTIONS: Pressure these with meat after it has browned 25 minutes at 10 pounds of pressure in Pressure Pan. ... http://www.food-network.info/2006/07/02/minestrone-soup-5/ INGREDIENTS: 4 c. tomato juice 4 c. water 5 beef bouillon cubes or packets 1/2 head cabbage 3 zucchini, sliced Garlic powder to taste 1 tsp. dry minced onion 1 tsp. Italian seasoning Mushrooms and celery (optional) DIRECTIONS: Combine all ingredients and simmer 1 hour. http://www.food-network.info/2006/07/02/minestrone-soup-6/ INGREDIENTS: 4 sm. cans chicken broth 1 lg. onion, minced 4 celery stalks, sliced 4 carrots, sliced 1/2 tsp. vegetable seasonings 1/2 tsp. pepper 1 tsp. basil 2 tbsp. parsley 1 lg. can whole tomatoes, chopped 2 bouillon cubes (chicken flavored) 2 c. hot water DIRECTIONS: Cook and simmer for 25 minutes. Add 3/4 cups shells or pasta. Cook another 10 minutes. http://www.food-network.info/2006/07/02/minestrone-soup-7/ INGREDIENTS: 1 c. dried beans, soaked 2 c. chicken broth 1 qt. water 2 carrots, diced 1 lg. potato, diced 2 c. unsalted canned tomatoes 1 med. onion, diced 1 1/2 tbsp. oil 1 stalk celery, sliced 2 cloves garlic, crushed 1/8 tsp. pepper 1/4 tsp. salt 1/2 tsp. basil leaves 1/4 tsp. marjoram 1 c. tomato sauce 1/2 c. macaroni noodles DIRECTIONS: In very large kettle, add ... http://www.food-network.info/2006/07/02/tasty-minestrone-soup/ INGREDIENTS: 1/2 lb. ground beef 1 c. chopped celery 1 c. chopped onion 1 c. diced carrots 1 clove minced garlic 1/4 c. vegetable oil 1 can Italian white kidney beans, drained 1 (28 oz.) can tomatoes 8 c. beef stock 1/2 tbsp. parsley flakes 2 c. shredded cabbage 1 c. uncooked spaghetti, broken in pieces Salt & pepper to taste Grated Parmesan cheese DIRECTIONS: Brown ... http://www.food-network.info/2006/07/02/weight-watcher-minestrone-soup/ INGREDIENTS: 1 lb. ground beef 1 c. chopped onion 1 lg. can tomatoes 1 c. chopped cabbage 1 c. cubed raw potatoes 1 c. sliced raw carrots 3/4 c. sliced celery 1/4 c. chopped green pepper 1 1/2 qt. water 1/4 c. uncooked rice 2 bay leaves 1/2 tsp. thyme 1/4 tsp. oregano 1/4 tsp. basil 4 tsp. salt 1/4 tsp. pepper Grated Parmesan cheese DIRECTIONS: In a large ... http://www.food-network.info/2006/07/02/minestrone-soup-8/